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문화는 삶이다. 


누구는 먹고살 만해야만 문화가 발전한다고 주장한다. 그렇게 생각하기 쉽다. 나도 한때는 그런 생각에 사로잡혀 있었지만, 그건 거짓말일 수 있다. 그 말이 옳다면, 가난하던 시절에는, 그리고 가난한 나라에는 문화가 없다는 말과 같다. 그런데 실제로 그러한가? 아니다. 


쿠바는 경제적으로 분명 한국보다 못 살지만, 오히려 문화는 더 발달했을지 모른다. 쿠바에 다녀온 사람들은 하나같이 이런 이야기를 한다.


"쿠바 사람들은 참 밝다. 사람이 모이는 곳에서는 늘 춤과 음악이 함께하고, 이야기가 넘친다." 


이런 모습이 문화가 아니라면 무엇이 문화인가? 콘서트가 열리는 음악당에 가고, 그림이 걸려 있는 미술관에 가야지만 문화인가? 문화는 일상생활 속에서 살아가는 사람들이 즐거이 누리는 것이 그 본질이 아니던가. 그런 맥락에서 경제가 발전해야 문화도 발전한다는 주장은 경제발전을 최고의 가치로 삼은 발전론자들의 허상일 것이다. 그리고 사람들은 그것이 최고인 양 믿고 따르게 된다. 한국이 그 좋은 예가 될 것이다.


물론 경제가 발전하면 문화를 생업으로 삼는 전문가 집단이 발달할 수는 있겠다. 그를 통해 더 세련되고 멋진 문화가 나타날 것이다. 그렇지만 경제가 발전해야만 문화도 발전한다는 논리 자체가 거짓이라는 점은 틀림없다. 문화는 경제발전에 앞서 정치적 자유, 기회의 평등 같은 민주적인 가치가 제대로 실현된 곳에서 발전한다. 쿠바는 경제적으로 낙후되었을지 모를지언정, 사회경제적으로는 우리보다 더 민주적이고 평등한 곳일 수 있다.


문화에 미치는 경제의 중요성은 아예 무시하거나 부정하지는 않겠다. 하지만 경제발전만이 아니라, 그보다는 다양성이 확보될 수 있는 사회정치적 조건이 마련되어야 문화가 꽃을 피울 수 있다. 우리가 현재 겪고 있는 문화의 부재(?)는 경제적 궁핍 때문에 오는 것이 아니라, 사회정치적 자유와 평등의 부재에서 오는 것이 아닐까.

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Nigel Joice poultry farm tour. Photo: Emily West Photography




For the first time since the business invested in renewable energy strategy three years ago, it produced more power than it consumed.

Mr Joice, and his son, Patrick, welcomed young poultry producers to Uphouse Farm, South Raynham, near Fakenham. They told the 30 members of the joint National Farmers’ Union and ABN poultry industry programme that the primary goal was to produce quality chickens and minimise energy consumption.

Since 2010, they have invested in an energy centre, to warm the growing chickens, and installed solar panels.

The three arrays of photo-voltaic panels, rated to produce 450kW and mounted on roofs and on the ground, made the farm energy-positive for two days earlier this year.

Mr Joice, who started as a chicken producer in 1997, runs his flocks of birds on two self-contained farms with a team of three staff on each. To maintain strict bio-security, the staff only work on their “home” farm, he said. In a year, the 115-hectare arable farm finishes about six million table birds, roughly 12 million kg of chicken. It consumes about 20,000 tonnes of poultry feed.

The chickens produce about 8,500 tonnes of litter each year, which was a further challenge in the drive for energy production, he added.

When they started the first phase of the renewable energy strategy in 2010, two 500kW furnaces were installed to heat water for the poultry houses. For the first year, they burned woodchip but since the middle of last year, the fuel was chicken litter.

“This is under a special licence from the Environment Agency because we’ve been testing emissions,” said Mr Joice. “It has all been extremely successful and emissions have been extremely low. We’re amazed at the performance.”

There has also been another major benefit, said his son, Patrick, in terms of better poultry welfare because of the drier heat in the chicken sheds. “We didn’t think we’d get such a similar level in the improvement of the birds and their welfare. It has come as a bonus. We’ve got a better environment in the chicken sheds and they’ve rewarded us with better performance.”

He compared nine chicken crops, in a typical 50-day flock cycle, heated by LPG (liquid petroleum gas) and using the dry heat from the energy centre.

“We’ve seen a six point improvement in the food conversion rate,” said Mr Joice, who had spent £120,000 a year on LPG.

The farm, which was last year’s champion Norfolk Farm Business, was also the 2011 Farmers Weekly Poultry Farm of the Year.

As the farm produces about 8,500 tonnes of chicken litter a year, the aim was to burn the surplus to generate electricity. Mr Joice said about 2,500 tonnes was needed for heating but the rest could be generate electricity. In January his electricity bill was about £13,500.

The furnaces, installed by Irish specialists, bhsl, heat water to 85C for circulation to the chickens..

Patrick Dight, who is bhsl’s applications director, said that a new technique to burn litter on a smaller scale had been developed more than 11 years ago. Their design of fluidised bed combustion of poultry litter, used in big power stations, has operated consistently for months. It burns at more than 600C, he added.

“Chicken manure is not an easy product to manage. It was very difficult to handle because it is like shavings, honey and glue mixed together. It has high levels of ash and silica, variable moisture content and a low calorific value,” he added.

The manure is stored in a bio-secure area, under negative pressure to contain odour, before it is burnt – and the operation is monitored at bhsl’s headquarters in county Limerick.

“Our priority is the birds’ welfare. We have to maintain a set temperature of water to the birds at all times,” Although there is a back-up boiler, it has never been needed,” he said.


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