식량생산1 어떻게 2050년까지 식량 생산을 두배로 하면서 환경 손상을 줄일까 CLOSE THE YIELD GAP: An international research team led by Jon Foley at the University of Minnesota's Institute on the Environmenthas devised a 5-step plan to double global food production by 2050 as well as reduce the widespread environmental harm posed by contemporary agricultural practices. All maps here were produced by Jamie Gerber at the institute. Step 1 is to raise the.. 2012. 5. 18. 이전 1 다음 반응형
